If thinking about New York strip steak makes your mouth water, you must try this marinated New York strip steak recipe. It's perfect for a date night or easy weeknight meal.
Mix all of the ingredients for the marinade in a small bowl
Pat the steaks dry then coat the steaks with the marinade.
Add the steaks to a large bowl with a lid or a gallon-sized storage bag. Marinate the meat for at least 4 hours (preferably overnight).
Remove the steaks from the refrigerator about 30 minutes before cooking
Heat a cast iron grill pan for 4 minutes
Wipe excess marinade from the steaks. Place two steaks at a time in the grill pan and cook for 5 minutes per side (or until they reach 145 degrees for Medium Well).
Allow the steaks to rest for 5 minutes before cutting into them.