HOW TO MAKE
Spaghetti Squash with Shrimp Scampi
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This spaghetti squash with shrimp scampi is the perfect combo for an easy, low-carb dinner.
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INGREDIENTS
Olive Oil
Butter
Shallot
Garlic
Pinot Grigio
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easy meal!
Make the shrimp scampi in less than 20 minutes while the squash roasts.
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Follow these easy steps for success!
1
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1
Preheat the oven to 425 degrees, and place the halved squash on a baking sheet face up. Drizzle oil, spices, and slat on the squash.
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Heat a skillet to medium-heat. Add shallots, garlic, and olive oil then cook until translucent. Add Pinot Grigio, salted butter, and lemon juice for the sauce. Finish the scampi by adding the sauce.
2
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1
Use a ladle to top the spaghetti squash with the shrimp scampi.
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