Keto Brown Butter Salted Caramel
A no sugar added recipe for salted caramel that features browned butter, keto brown sugar, pink sea salt, and heavy cream.
Prep Time5 mins
Cook Time20 mins
Total Time25 mins
Heat a sauce-pan to medium-low heat
Add the butter and brown it (~8 minutes for it to turn from golden to Amber)
Add the brown sugar replacement, heavy cream, and pink sea salt to the browned butter and whisk to incorporate
Cook the mixture until it coats the back of a metal spoon (~8 minutes). Whisk occasionally.
Remove from heat. Store in a glass container.
Calories: 271kcal | Carbohydrates: 0g | Protein: 0g | Fat: 31g | Saturated Fat: 19g | Polyunsaturated Fat: 0g | Monounsaturated Fat: 0g | Trans Fat: 0g | Cholesterol: 93mg | Sodium: 205mg | Potassium: 0mg | Fiber: 0g | Sugar: 0g | Vitamin A: 475IU | Vitamin C: 0mg | Calcium: 5mg | Iron: 0mg