Go Back
Print
Recipe Image
Nutrition Label
–
+
servings
Smaller
Normal
Larger
Print Recipe
5
from
34
votes
Easy Homemade Keto Queso Recipe
A quick & easy Keto Queso recipe that uses unprocessed ingredients. A perfect homemade version of the Mexican classic cheese dip.
Prep Time
5
minutes
mins
Cook Time
15
minutes
mins
Total Time
20
minutes
mins
Course:
Side Dish, Snack
Cuisine:
American
Servings:
10
Calories:
205
kcal
Author:
Davinah
Ingredients
2
tbsp
Butter
1/2
cup
Yellow Onion
diced
1/4
cup
jalapeno
diced
1
cup
Organic Heavy Whipping Cream
1/4
cup
Water
2
oz
Cream Cheese
2
cups
Mexican Cheese Blend
shredded
1
tsp
Garlic Powder
1/4
tsp
Black Pepper
1/4
tsp
Natural Ancient Sea Salt
optional
Instructions
Melt butter in a medium saucepan on medium-high heat
Add the diced onions and peppers and cook until they are tender (2-3 minutes)
Turn the heat to low. Add heavy cream, cream cheese, water, spices, and shredded cheese
Stir occasionally until the cheese is melted and has the consistency of queso ( about 10 minutes).
Nutrition
Calories:
205
kcal
|
Carbohydrates:
2
g
|
Protein:
6
g
|
Fat:
20
g
|
Saturated Fat:
12
g
|
Polyunsaturated Fat:
1
g
|
Monounsaturated Fat:
1
g
|
Trans Fat:
1
g
|
Cholesterol:
66
mg
|
Sodium:
261
mg
|
Potassium:
48
mg
|
Fiber:
1
g
|
Sugar:
1
g
|
Vitamin A:
319
IU
|
Vitamin C:
3
mg
|
Calcium:
155
mg
|
Iron:
1
mg