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5
from 1 vote
Easy Low Carb Keto Cheese Taco Shells Recipe
An Easy Low Carb Keto Cheese Taco Shells recipe that uses cheese wraps and a few tools to make. Perfect if you're looking for a grain-free taco shell.
Prep Time
5
minutes
mins
Cook Time
5
minutes
mins
Total Time
10
minutes
mins
Course:
Appetizer, Main Course
Cuisine:
American
Servings:
3
wraps
Calories:
90
kcal
Author:
Davinah
Ingredients
3
Cheese Wraps
1/2
tsp
Homemade Taco Seasoning
optional
Instructions
Preheat the oven to 375 degree
Add the Cheese Wraps to a parchment-lined baking sheet. Sprinkle them with the seasoning (if you'd like to use it)
Bake the cheese wraps for 4 minutes
Allow the cheese wraps to cool for 1 minute
Gently lift the cheese wraps from the parchment paper and drape them over
a taco stand
or the edge of a bowl so that they form a taco shell shape.
Flip the cheese wraps over after 1 minute and fill with your preferred toppings.
Video
Nutrition
Calories:
90
kcal
|
Carbohydrates:
1
g
|
Protein:
8
g
|
Fat:
6
g
|
Saturated Fat:
4
g
|
Cholesterol:
15
mg
|
Sodium:
191
mg
|
Fiber:
0
g
|
Sugar:
1
g