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Air Fryer Garlic Butter Shrimp & Broccoli
Make a
one-pot meal
in your air fryer with this easy Ninja Foodi Garlic Butter Shrimp & Broccoli recipe. It uses less than 10 ingredients like my
homemade garlic butter
and frozen or fresh shrimp.
Prep Time
5
minutes
mins
Cook Time
10
minutes
mins
Total Time
15
minutes
mins
Course:
Brunch, Dinner, Lunch
Cuisine:
American
Servings:
3
Calories:
258
kcal
Author:
Davinah
Equipment
Ninja Foodi
Ingredients
1
lb
Shrimp
do not thaw, raw, peeled and deveined, large or colossal shrimp.
1/4
cup
Pinot Grigio
5
tbsp
garlic butter
click for the recipe
1
cup
cherry tomatoes
2
tbsp
Parmesan cheese
fresh, grated
1
lb
broccoli florets
frozen, do not thaw
1/4
tsp
Natural Ancient Sea Salt
1/2
tsp
Black Pepper
Instructions
Add the frozen broccoli to the bottom of the cooking pot (no air fryer insert needed).
Add the frozen shrimp, garlic butter, and remaining ingredients to the top of the broccoli.
Air Fry on 400 degrees for 5 minutes.
Use a mixing spoon to stir the shrimp, butter, tomatoes and broccoli.
Air Fry on 400 degrees for 5-6 more minutes to cook the shrimp and broccoli through.
Optional:
top with parsley, sprinkles of Parmesan cheese, black pepper and/or lemon ledges.
Nutrition
Calories:
258
kcal
|
Carbohydrates:
13
g
|
Protein:
6
g
|
Fat:
20
g
|
Saturated Fat:
13
g
|
Polyunsaturated Fat:
1
g
|
Monounsaturated Fat:
5
g
|
Trans Fat:
1
g
|
Cholesterol:
52
mg
|
Sodium:
469
mg
|
Potassium:
599
mg
|
Fiber:
4
g
|
Sugar:
4
g
|
Vitamin A:
1796
IU
|
Vitamin C:
146
mg
|
Calcium:
123
mg
|
Iron:
2
mg