Air Fryer Kielbasa
Fully cooked kielbasa gets hot and juicy in the air fryer with browned, slightly crisp edges. This easy method works with turkey, pork, or beef kielbasa.
Servings: 8
Calories: 185kcal
Equipment
Ingredients
- 16 oz Kielbasa fully cooked
- Avocado Oil Spray as needed for browning
Instructions
- Cut the kielbasa: Cut the kielbasa into about 1-inch pieces or thick slices.
- Arrange in the air fryer: Add the kielbasa to the air fryer basket or tray in a single layer. Lightly coat with oil spray.
- Air fry: Cook at 400°F for 10 minutes, or until hot throughout and browned to your liking.
Video
Notes
- Use fully cooked kielbasa: This method is for refrigerated, fully cooked kielbasa, not raw sausage.
- Adjust for browning: Start checking around 5–6 minutes if you prefer less color. I cook mine for about 10 minutes because I like the edges more browned.
- Choose your variety: Turkey, pork, or beef kielbasa all work.
Nutrition
Calories: 185kcal | Carbohydrates: 1g | Protein: 8g | Fat: 16g | Saturated Fat: 6g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 8g | Cholesterol: 40mg | Sodium: 497mg | Potassium: 134mg | Vitamin C: 1mg | Calcium: 7mg | Iron: 1mg
