Keto Almond Flour Waffles
Want an easy keto waffles recipe that tastes fluffy on the inside and slightly crisp on the outside? These low carb almond flour waffles are DELICIOUS! Plus, they are prepared in less than 20 minutes. Perfect for brunch & kid-approved.
Servings: 6
Calories: 248kcal
Ingredients
- 1.25 cup Almond Flour
- 1/4 tsp Natural Ancient Sea Salt
- 1 tbsp Baking Powder
- 1/4 cup Granular Sweetener Granulated
- 1/4 cup Unsweetened Vanilla Almond Milk
- 3 large Eggs split into yolks and whites
- 2 tsp Vanilla Extract
- 1/4 cup Butter Melted
Key Tools I Used
Optional Syrup
- Honest Syrup use DRDAVINAHS for 10% off!
Instructions
- Mix the wet ingredients in a large bowl (remember to save the egg whites)
- Mix the dry ingredients in another bowl
- Add the egg whites to a stand mixer. Beat the egg whites to stiff peaks. Set aside
- Fold the dry ingredients into the wet ingredients
- Gently fold the egg whites into the batter.
- Preheat your waffle iron.
- Add 3/4 cups of the waffle batter to your machine
- Cook for 3-4 minutes, or until the smoke stops rising from the waffle maker
Video
Nutrition
Calories: 248kcal | Carbohydrates: 6g | Protein: 9g | Fat: 22g | Saturated Fat: 7g | Monounsaturated Fat: 1g | Cholesterol: 126mg | Sodium: 220mg | Potassium: 241mg | Fiber: 3g | Sugar: 1g | Vitamin A: 390IU | Vitamin C: 0.1mg | Calcium: 166mg | Iron: 1.5mg