Chick-fil-A Sauce Recipe
This homemade Chick-fil-A sauce recipe is creamy, smoky, tangy, and just sweet enough to taste like the classic dipping sauce. It is easy to make in minutes and perfect for chicken, fries, sandwiches, and more.
Servings: 12
Calories: 80kcal
Ingredients
- 1/4 cup honey use regular or your favorite sugar-free honey alternative
- 1/3 cup BBQ Sauce click for the recipe
- 2 tbsp Yellow Mustard
- 1 tbsp Dijon mustard
- 1/2 cup Mayonnaise
Instructions
- Add all of the ingredients to a small bowl
- Mix together with a small fork or whisk.
Notes
- Make it no sugar added: Use a sugar-free honey-style syrup and a homemade no sugar added barbecue sauce for an easy swap.
- Make it smokier: Choose a hickory barbecue sauce for a deeper smoky flavor.
- Adjust the sweetness: If your barbecue sauce is already sweet, use a little less honey. If your barbecue sauce tastes more tangy or smoky, a little extra honey can help balance the flavor.
- Mix it well: A small bowl makes it easier to mix the sauce evenly, but you can also stir it right in the jar or container you plan to store it in. Just make sure everything is thoroughly combined before serving.
- Taste before serving: Since barbecue sauces vary, it helps to taste the sauce once it is mixed and adjust if needed.
- Let it chill for better flavor: A little time in the refrigerator helps the flavors come together.
- Store it covered: Keep leftovers in a sealed jar or airtight container in the refrigerator.
Nutrition
Calories: 80kcal | Carbohydrates: 1g | Protein: 1g | Fat: 7g | Saturated Fat: 1g | Polyunsaturated Fat: 4g | Monounsaturated Fat: 2g | Trans Fat: 1g | Cholesterol: 4mg | Sodium: 103mg | Potassium: 7mg | Fiber: 1g | Sugar: 1g | Vitamin A: 9IU | Vitamin C: 1mg | Calcium: 3mg | Iron: 1mg
