Keto Pumpkin Pie Cheesecake Mousse
Keto Pumpkin Mousse that gives all the flavors of pumpkin cheesecake in just a few minutes. Uses a sugar-free sweetener. Perfect dessert for one or two.
Servings: 4
Calories: 206kcal
Equipment
Ingredients
- 4 oz Cream Cheese softened
- ¼ cup Powdered Sweetener
- 2 tbsp Pumpkin Puree unsweetened
- 1/2 tsp Pumpkin Pie Spice
- ½ cup heavy cream
- 1 tsp Vanilla Extract
Instructions
- Add the cream cheese to a stand mixer. Mix on high until smooth (about 2 minutes)
- Add all of the remaining ingredients
- Mix until stiff peaks form, about 2 minutes on high
Nutrition
Calories: 206kcal | Carbohydrates: 3g | Protein: 2g | Fat: 21g | Saturated Fat: 12g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 6g | Cholesterol: 72mg | Sodium: 103mg | Potassium: 80mg | Fiber: 1g | Sugar: 1g | Vitamin A: 1986IU | Vitamin C: 1mg | Calcium: 51mg | Iron: 1mg