Bang Bang Sauce Recipe
This bang bang sauce is creamy, sweet, spicy, and easy to make with mayonnaise, sweet chili sauce, sriracha, and lime juice. Use homemade or bottled sweet chili sauce, then serve it with shrimp, tacos, salmon, chicken, and more.
Servings: 8 tbsp
Calories: 56kcal
Ingredients
- 1/4 cup Mayonnaise
- 3 tbsp Easy Keto Sweet Chili Sauce click for recipe
- 1 tsp Sriracha Sauce
- 1/4 tsp lime juice
Instructions
- Add all of the ingredients to a bowl. Mix with a fork.
- Serve as a dipping sauce or salad dressing
Video
Notes
This makes about 1/2 cup of sauce. One serving is one tablespoon and there about 8 in this recipe.
- Use smooth sweet chili sauce: This helps the bang bang sauce stay creamy and easy to drizzle.
- Start with less sriracha: You can always add more after tasting if you want extra heat.
- Use fresh lime juice: It brightens the sauce and balances the richness of the mayo.
- Chill before serving: A short rest in the fridge helps the flavors come together.
- Stir before serving: If the sauce has been sitting, give it a quick mix before using.
- Use homemade or bottled sweet chili sauce: My homemade version gives it a fresher flavor, but bottled works great when you want to keep things easy.
Nutrition
Calories: 56kcal | Carbohydrates: 1g | Protein: 1g | Fat: 5g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Trans Fat: 1g | Cholesterol: 3mg | Sodium: 270mg | Potassium: 6mg | Fiber: 1g | Sugar: 1g | Vitamin A: 1IU | Vitamin C: 1mg | Calcium: 1mg | Iron: 1mg
