These air fryer buffalo wings are crispy on the outside and coated in a buttery, spicy Buffalo sauce. I season the wings before air frying, then toss them in sauce right before serving so they stay crisp instead of getting soggy. Continue Reading
Latest Recipes
Cornbread Casserole
Cornbread Casserole bakes up golden on top with a soft, scoopable center that falls somewhere between cornbread and corn pudding. Cream-style corn keeps it moist and adds small pieces of sweet corn throughout each serving. Continue Reading
Baked Macaroni and Cheese Recipe
This Baked Macaroni and Cheese Recipe is one of the dishes my family expects at every holiday meal. I make it with a smooth, well-seasoned four-cheese sauce, then layer in extra cheddar and Colby Jack so the center stays creamy and the top bakes up browned and bubbly. Continue Reading
All Butter Pie Crust
All Butter Pie Crust is a flaky, buttery homemade pie crust you can use for sweet pies, savory pies, and pot pies. I make it when I want a from-scratch crust that works with simple ingredients I usually have on hand. Continue Reading
Pumpkin Pie with Sweetened Condensed Milk
This Pumpkin Pie with Sweetened Condensed Milk has a smooth, creamy filling flavored with warm spices, vanilla, butter, and optional brandy. Sweetened condensed milk adds richness and sweetness in one ingredient, so there is no evaporated milk or separate cup of sugar to measure. Continue Reading
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Air Fryer Buffalo Wings
Cabbage and Sausage
This Cabbage and Sausage recipe has everything I love about a good skillet dinner: smoky, browned sausage and buttery, well-seasoned cabbage that's tender without being mushy. It's satisfying, full of flavor, and comes together in one pan without much fuss. Continue Reading
Air Fryer Lemon Pepper Wings
These Air Fryer Lemon Pepper Wings have crispy, golden skin and a buttery lemon pepper sauce that coats every bite. There's no flour or breading, and the wings are tossed in the sauce right before serving so they keep their crunch. Continue Reading
Air Fryer Radishes
These Air Fryer Radishes are tender, flavorful, and lightly browned around the edges. Air frying mellows the peppery bite of fresh radishes and brings out their natural sweetness. Tossed with olive oil and herbs, they make a delicious, savory side dish with just a few simple ingredients. Continue Reading
I love great food, simple ingredients, and meals that bring people together. Inspired by the foods I grew up loving, I share kitchen-tested comfort food recipes with big flavor and practical cooking methods that make everyday meals easier. Whether you’re making a quick weeknight dinner or a family favorite, I’ve got you!
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