Cornbread Casserole bakes up golden on top with a soft, scoopable center that falls somewhere between cornbread and corn pudding. Cream-style corn keeps it moist and adds small pieces of sweet corn throughout each serving. Continue Reading

Comfort food, Reimagined

Sweet Potato Casserole with Marshmallows has a smooth, creamy center topped with melty, toasted marshmallows that taste like the best part of s’mores. It can use fresh or canned sweet potatoes and is the perfect sweet side that tastes a little like dessert. Continue Reading

This Vinegar Coleslaw Recipe gives you crisp cabbage and a tangy apple cider vinegar dressing without any mayonnaise. A little sugar balances the vinegar, while celery seed and other seasonings add the flavors you want in coleslaw. Continue Reading

This Deviled Eggs Recipe makes a creamy filling that is smooth enough to pipe but thick enough to hold its shape. The sweet relish and pickle juice give it a tangy Southern flavor that your family will enjoy. Sometimes called Angel Eggs, these are an easy appetizer that disappears fast. Continue Reading

Southern Candied Yams have tender sweet potato slices covered in a buttery cinnamon-orange syrup with lightly caramelized edges. The syrup thickens as the yams bake, giving you soft slices that still hold their shape when served. Continue Reading

Cornbread Casserole bakes up golden on top with a soft, scoopable center that falls somewhere between cornbread and corn pudding. Cream-style corn keeps it moist and adds small pieces of sweet corn throughout each serving. Continue Reading

This Baked Macaroni and Cheese Recipe is one of the dishes my family expects at every holiday meal. I make it with a smooth, well-seasoned four-cheese sauce, then layer in extra cheddar and Colby Jack so the center stays creamy and the top bakes up browned and bubbly. Continue Reading

Skillet Chicken Pot Pie is a cozy dinner with creamy filling, tender vegetables, and a golden crust baked right on top. I make it when I want the comfort of pot pie without shaping a bottom crust or using a bunch of extra dishes. Continue Reading

This Pumpkin Pie with Sweetened Condensed Milk has a smooth, creamy filling flavored with warm spices, vanilla, butter, and optional brandy. Sweetened condensed milk adds richness and sweetness in one ingredient, so there is no evaporated milk or separate cup of sugar to measure. Continue Reading