Cornbread Casserole bakes up golden on top with a soft, scoopable center that falls somewhere between cornbread and corn pudding. Cream-style corn keeps it moist and adds small pieces of sweet corn throughout each serving. Continue Reading

Comfort food, Reimagined

This Ninja Foodi Air Fryer Spaghetti Squash recipe allows you to roast spaghetti squash in less than half the time compared to baking spaghetti squash the oven. It takes about 20 minutes and uses a few simple ingredients. Enjoy this low carb noodle replacement with my Italian Sausage Meatballs, Cajun Shrimp Alfredo or Shrimp Scampi. Continue Reading

This Keto Cornbread recipe with almond flour is the perfect option for your bbq, chilis, soups, and stews. It takes 30 minutes to make and uses just six pantry ingredients. Make this almond flour alternative to Jiffy Cornbread mix as a side dish or use it on holidays like Thanksgiving in keto cornbread stuffing. Continue Reading

These Keto Ribs are saucy, tender, and full of BBQ flavor, made with a sugar-free dry rub, sugar-free BBQ sauce, and keto cola or chicken broth so the recipe stays low carb. They cook until the meat bends easily, then finish with a sticky layer of sauce. Continue Reading

These air fryer frozen turkey burgers are an easy way to make burger night happen without thawing anything first. The patties cook straight from the freezer, get seasoned on both sides, and come out ready for cheese, buns, lettuce wraps, or your favorite toppings. Continue Reading

Cornbread Casserole bakes up golden on top with a soft, scoopable center that falls somewhere between cornbread and corn pudding. Cream-style corn keeps it moist and adds small pieces of sweet corn throughout each serving. Continue Reading

This Baked Macaroni and Cheese Recipe is one of the dishes my family expects at every holiday meal. I make it with a smooth, well-seasoned four-cheese sauce, then layer in extra cheddar and Colby Jack so the center stays creamy and the top bakes up browned and bubbly. Continue Reading

Skillet Chicken Pot Pie is a cozy dinner with creamy filling, tender vegetables, and a golden crust baked right on top. I make it when I want the comfort of pot pie without shaping a bottom crust or using a bunch of extra dishes. Continue Reading

This Pumpkin Pie with Sweetened Condensed Milk has a smooth, creamy filling flavored with warm spices, vanilla, butter, and optional brandy. Sweetened condensed milk adds richness and sweetness in one ingredient, so there is no evaporated milk or separate cup of sugar to measure. Continue Reading