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Home » Recipes » Keto Honey Sriracha Wings [Video Tutorial]

Keto Honey Sriracha Wings [Video Tutorial]

Last Updated December 20, 2020. Published December 20, 2020 By Davinah Cenou Montezuma

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This post may contain affiliate links to products I use and highly recommend. You can read my full disclosure .

Enjoy a twist on regular hot wings with this easy, keto-friendly & low-carb Honey Sriracha Wings recipe. It includes a sugar-free substitute for honey as well as directions to bake wings in the oven or make chicken wings in an air fryer.

a close-up of honey sriracha chicken wings on a plate topped with green onions and sesame seeds

What Makes These Wings Awesome

If you’ve ever had regular Honey Sriracha Chicken Wings, then you know they’re awesome because they give the heat of hot wings, along with the combo of sweet & savory.

But, if you’re trying to cut sugar from your meals or follow a low-carb way of eating, the honey in the recipe makes them a bit of a no-go.

In this dish, I’m using ChocZero Sugar-free Caramel Syrup as a 1g net carb replacement for honey. This simple swap gives all the flavor of honey without the sugar.

Ingredients

This recipe has two main parts: Crispy Chicken Wings and Honey Sriracha Sauce. So, you’ll need to two sets of ingredients.

To make the crispy chicken wings, you’ll need the spices below as well as chicken wings:

a photo of the six spices used to make crispy chicken wings

For the honey sriracha sauce, you’ll need to gather, these four ingredients:

a photo of the four ingredients used to make keto Honey Sriracha sauce - sesame oil, sriracha sauce, honey substitute, and rice wine vinegar

How to Make These Wings

Gather your chicken wings and spices. Mix the spices in a small bowl (photos 1 & 2).

Sprinkle the seasoning mixture on your chicken wings and toss them to coat (photos 3 & 4).

step by step photos for how to make crispy chicken wings in the air fryer or oven

Next, it’s your choice about whether you want to cook the wings in the oven or make them in the air fryer.

a side by side photo of the chicken wings on a parchment lined baking sheet before and after they are cooked

Making the sauce requires you to just mix them in a bowl. I always set it aside until after the wings are cooked.

My Top Cooking Tips & Recipe FAQs

  • Oven or Air Fryer: I choose the air fryer when I’m short on time (with my recipe it takes just 30 minutes). I go for the oven when I want to make enough for a crowd since there’s more space on the baking sheet.
  • Rice Wine Vinegar: If you don’t have this in your pantry, you can also substitute it for lime juice.
  • Baking Powder: This causes a reaction when heated that allows the chicken wing skin to rise and cook faster than the rest of the meat. So, I don’t substitute it or omit it when I want crispy and saucy chicken wings.
Is honey keto-friendly or low-carb?

A tablespoon of honey has about 20g of net carbs. So, it will most likely knock anyone out of ketosis. This is why I’m using a honey substitute in this recipe. It has 1g net carbs.

Is sriracha keto-friendly?

Sriracha has about 1g net carbs per serving. So, for most, it fits within daily macros. If you are following Whole30, you should pick up a Whole30 compliant brand.

Can you substitute baking powder for baking soda?

No. They are not the same. If you don’t have baking powder, you can omit it and increase the cook time for some crunch, but it will not be as crispy.

Keto Honey Sriracha Wings on parchment paper with a bottle of Choczero Caramel Syrup next to them.

More Chicken Wing Recipes

  • Crispy & Saucy Keto Chicken Wings Recipes
  • Ninja Foodi Air Fryer Chicken Wings Recipe [+VIDEO]
  • Crispy Oven Baked Chicken Wings Recipe [+VIDEO]
  • Keto Sweet Chili Sticky Asian Chicken Wings Recipe
  • Air Fryer Buffalo Wings
  • Honey Sesame Ghost Pepper Wings

If you try this recipe, please stop back and leave it a star rating and/or a review in the comments. Stay connected & share photos of your creations with me & others on Instagram, Facebook, and Pinterest! 

a close-up of honey sriracha chicken wings on a plate topped with green onions and sesame seeds

Keto Honey Sriracha Chicken Wings

A keto remake for Crispy Honey Sriracha Chicken Wings. Includes a substitute for honey and oven + air fryer directions.
Prep: 10 mins
Cook: 50 mins
Ready in: 1 hr
Cuisine: American
Course: Main Course
Servings: 3 people
Calories: 331kcal
Author: Davinah
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Use DRDAVINAHS at checkout to save on some equipment & ingredients!

Ingredients

Chicken Wing Seasoning

  • 1.5 lbs Chicken Wings, cut into drum and flat sections
  • 1 tbsp Baking Powder
  • 1/4 tsp Natural Ancient Sea Salt
  • 1/2 tsp Black Pepper
  • 1/2 tsp Smoked Paprika
  • 1/2 tsp Onion Powder
  • 1/2 tsp Garlic Powder

Keto “Honey” Sriracha Sauce

  • 1/4 cup Honest Syrup, Caramel – use DRDAVINAHS for 10% off!
  • 2 tbsp Sriracha Sauce, add this one table at a time & taste. I enjoy up to 3 tbsp.
  • 1 tbsp Unseasoned rice vinegar or lime juice
  • 1/2 tsp Pure Sesame Oil

Garnish (Optional)

  • Green Onion, optional, sliced for serving
  • sesame seeds , optional, for serving

Instructions

  • Preheat the oven to 425 degrees
  • Mix all of the wing seasonings in a large mixing bowl
  • Dry the chicken wings with a paper towel
  • Add the wings to the bowl with the seasoning and toss to coat
  • Add the wings to a parchment lined baking sheet. Bake the wings for 30 minutes.
  • Use a tong to flip each wing to their other side. Bake for another 20-30 minutes, or until you reach your desired level of crispiness.
  • Whisk all of the sauce ingredients in a mixing bowl
  • When you are ready to eat, toss the wings in the sauce. Serve immediately to maintain a sticky, crunchy texture
  • Top these wings with freshly sliced green onions and/or sesame seeds

Nutrition Details

Calories: 331kcal | Carbohydrates: 4g | Protein: 23g | Fat: 20g | Saturated Fat: 6g | Cholesterol: 94mg | Sodium: 524mg | Potassium: 608mg | Fiber: 1g | Sugar: 1g | Vitamin A: 344IU | Vitamin C: 7mg | Calcium: 188mg | Iron: 2mg

The nutrition facts come from entering the recipe ingredients into Spoonacular API, a database of food ingredients. They may vary for any recipe based on the exact product used. The keto sweeteners I use have 0g net carbs & are not included because sugar alcohols do not impact most people. This is provided as a courtesy, but you can do your own calculations if you wish!

Share this RecipeIf you enjoy this recipe, share a link to it via email or Facebook, pin it, or leave a rating. Please don’t copy/paste the instructions to other websites. Thanks for helping the website grow!

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Filed Under: All Keto Recipes, Chicken Recipes, Copycat Recipes, Keto Game Day Recipes, Ninja Foodi Recipes, Recipes

close up photo of Davinah - the blogger behind Dr. Davinah\'s Eats welcome text that reads, \"I\'m Davinah\" I'm an educator & hardcore foodie who realized eating "all the things" couldn’t last forever. After getting my PhD in Education, I decided to make eating healthier my next big goal. Here, you'll find my collection of keto, low-carb and whole food comfort food recipes. Read More

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