Cauliflower grits are a creamy, cheesy take on classic Southern grits, made with cauliflower rice instead of cornmeal. I make them when I want that warm, savory, comforting feel of grits in a version built around cauliflower. Continue Reading

Comfort food, Reimagined

This Cajun Garlic Butter Sauce recipe is easy to make at home, requires 4 basic ingredients and comes together in under 15 minutes. Using my homemade cajun spice, it is my favorite way to take garlic butter to the next level. Learn how to make this easy buttery sauce for cooking, topping or dipping your favorite cajun foods. It's the perfect cajun butter sauce for seafood lovers. Continue Reading

This air fryer roasted whole chicken is tender, juicy, and so easy to cook. It only takes an hour to make, but it’s restaurant quality. Continue Reading

If you need a quick main dish or a meal starter for a busy weeknight, these air fryer chicken sausages won’t disappoint. Just like my sausage patties, these will be ready in under 15 minutes. Use this post to learn how to cook Aidells chicken sausage in the air fryer. Plus, get tips for side dishes to serve them with to make a healthy lunch or easy dinner. Continue Reading

These crispy oven baked chicken wings have all the flavor and crunch of deep-fried wings, but they’re so much easier and healthier. They take less than an hour to make, and will be a hit with the whole family. Wings are one of the best foods in the world, and there’s a spot at my table for every chicken wing preparation out there. But most wings are deep-fried, which is unhealthy, a lot Continue Reading

Cauliflower grits are a creamy, cheesy take on classic Southern grits, made with cauliflower rice instead of cornmeal. I make them when I want that warm, savory, comforting feel of grits in a version built around cauliflower. Continue Reading

Mashed cauliflower is a creamy, garlicky side dish and a lighter, vegetable-forward alternative to mashed potatoes. I roast the cauliflower and garlic first because that gives the mash a richer flavor than recipes that just steam the cauliflower or leave out the garlic. Continue Reading

This miso salmon recipe makes tender salmon with a sweet and savory miso glaze and a bright pineapple lime sauce. The glaze cooks right in the skillet and turns slightly caramelized while the salmon cooks, giving you restaurant-style miso glazed salmon that’s easy enough for a weeknight dinner. Continue Reading

These steak bites and potatoes cook together in one skillet with crispy golden potatoes and tender, seared steak bites. Finished with garlic, butter, and rosemary, it’s a cozy dinner that feels a little special but comes together in about 35 minutes. Continue Reading