This air fryer frozen salmon gives you a flavorful dinner straight from the freezer, with no thawing first. The salmon cooks up tender and flaky, then gets finished with Cajun garlic butter for a rich, savory garlic-butter coating. Continue Reading

Comfort food, Reimagined

This sautéed spinach is a quick skillet side that makes dinner feel more complete without making it complicated. The spinach cooks down with garlic and butter, then gets finished with lemon so it tastes fresh, savory, and like a side you would actually want to put on the plate. Continue Reading

This shredded chicken tacos recipe is one of the easiest ways to turn cooked chicken into a dinner that feels crisp, cheesy, and a lot more exciting than reheated leftovers. The tortillas get golden in the skillet, the cheese melts around the filling, and the chicken turns into tacos that come together fast but still feel like a real dinner. Continue Reading

Pan seared tilapia is a good recipe to keep around when you want fish that feels fresh, simple, and satisfying. The fillets cook quickly in a hot skillet, the edges turn lightly golden, and a squeeze of lemon at the end keeps the whole thing bright. Continue Reading

Slow Cooker Mexican Shredded Chicken is a flavorful, make-ahead chicken recipe that cooks low and slow with tomatoes, green chilies, lime, and taco seasoning. The result is tender shredded chicken you can use for tacos, quesadillas, nachos, bowls, and more. Continue Reading

This air fryer frozen salmon gives you a flavorful dinner straight from the freezer, with no thawing first. The salmon cooks up tender and flaky, then gets finished with Cajun garlic butter for a rich, savory garlic-butter coating. Continue Reading

These Oven Baked Bone-in Pork Chops are juicy, well seasoned, and finished with garlic-herb butter. I use thick bone-in chops and my pork chop seasoning for plenty of flavor. Continue Reading

These Bacon Wrapped Chicken Kabobs are smoky, juicy, and brushed with BBQ sauce for a lightly caramelized finish. The bacon adds plenty of flavor while helping the chicken stay tender as the skewers cook. Continue Reading

These air fryer frozen green beans go straight from the freezer to the air fryer and come out tender with lightly browned edges. I like that you can easily adjust the cook time depending on whether you prefer your green beans a little firmer or softer. Continue Reading