This air fryer frozen salmon gives you a flavorful dinner straight from the freezer, with no thawing first. The salmon cooks up tender and flaky, then gets finished with Cajun garlic butter for a rich, savory garlic-butter coating. Continue Reading

Comfort food, Reimagined

This honey garlic chicken wings recipe is crispy on the outside and coated in a sticky sweet and savory honey garlic glaze. Cooking the wings in the air fryer helps the skin turn golden and crisp while keeping this recipe simple enough for weeknights or gatherings. Continue Reading

These honey garlic chicken drumsticks are crispy on the outside, juicy inside, and coated in a sticky sweet and savory honey garlic glaze. Cooking the chicken in the air fryer helps the skin turn golden and crisp while keeping this an easy dinner for busy weeknights. Continue Reading

These steak tacos feature marinated skirt steak that’s quickly seared and sliced thin for tender taco meat. Served in warm tortillas with charred onions, creamy avocado sauce, and fresh lime, they’re a bold and easy taco dinner you can make at home. Continue Reading

This burger seasoning is a simple spice blend that adds bold, savory flavor to homemade burgers. A mix of garlic, pepper, smoked paprika, and herbs helps the patties develop a flavorful crust while bringing out the natural taste of the beef. Continue Reading

This air fryer frozen salmon gives you a flavorful dinner straight from the freezer, with no thawing first. The salmon cooks up tender and flaky, then gets finished with Cajun garlic butter for a rich, savory garlic-butter coating. Continue Reading

These Oven Baked Bone-in Pork Chops are juicy, well seasoned, and finished with garlic-herb butter. I use thick bone-in chops and my pork chop seasoning for plenty of flavor. Continue Reading

These Bacon Wrapped Chicken Kabobs are smoky, juicy, and brushed with BBQ sauce for a lightly caramelized finish. The bacon adds plenty of flavor while helping the chicken stay tender as the skewers cook. Continue Reading

These air fryer frozen green beans go straight from the freezer to the air fryer and come out tender with lightly browned edges. I like that you can easily adjust the cook time depending on whether you prefer your green beans a little firmer or softer. Continue Reading