These Air Fryer Garlic Butter Chicken Thighs have crispy skin, juicy meat, and plenty of savory garlic butter flavor. Parmesan adds another layer of flavor without turning the chicken into a breaded or heavily crusted recipe. Continue Reading

Comfort food, Reimagined

Blackened salmon bites are bold, smoky, and packed with flavor in every bite. The outside cooks into a dark, well-seasoned crust with slightly crisp edges, while the inside stays tender and flaky. I use my blackening seasoning to coat the salmon, so as it cooks in butter, the spices toast and create that signature blackened flavor. The best part is that it happens in under 20 minutes. Continue Reading

Jalapeno popper chicken salad takes everything you love about jalapeño poppers (creamy cheese, smoky bacon, and just enough heat) and turns it into an easy, scoopable meal. It’s rich without feeling heavy and comes together in under 20 minutes using cooked chicken and bacon. Continue Reading

Sheet pan sausages and veggies gives you smoky, caramelized sausage and tender roasted vegetables in one pan, in about 35 minutes. Everything roasts together with simple spices, so you get flavorful protein and vegetables without juggling multiple pots. Continue Reading

Parmesan crusted chicken gives you juicy chicken breasts with a golden, crispy crust in under 30 minutes. The coating is simple, freshly grated Parmesan, Italian-style panko, and pantry spices, but the texture is what makes it special: crispy on the outside, tender on the inside, and never dry. Continue Reading

These Air Fryer Garlic Butter Chicken Thighs have crispy skin, juicy meat, and plenty of savory garlic butter flavor. Parmesan adds another layer of flavor without turning the chicken into a breaded or heavily crusted recipe. Continue Reading

This kale artichoke dip is creamy, cheesy, and packed with savory flavor, with tender kale and artichokes in every scoop. It’s warm, rich, and easy to serve straight from the skillet or with an optional bubbly cheese topping. Continue Reading

This air fryer garlic butter shrimp and broccoli is a saucy dinner with tender shrimp, broccoli, and plenty of buttery garlic flavor. Everything cooks together in one air fryer pot, so it’s an easy meal with very little prep. Continue Reading

This air fryer frozen shrimp and broccoli turns my Air Fryer Cajun Shrimp into an easy complete meal by cooking broccoli right alongside the shrimp. Everything cooks straight from frozen with Cajun seasoning and garlic butter, so there’s no need to thaw the shrimp first. Shrimp and broccoli in the air fryer is a great option when you want the protein and vegetable handled Continue Reading