This lemon garlic aioli is creamy, bright, and packed with mellow roasted garlic flavor. It comes together with mayonnaise, fresh lemon juice, roasted garlic, salt, and pepper, making it an easy dip, spread, or finishing sauce. Continue Reading

Comfort food, Reimagined

This shrimp scampi spaghetti squash is the perfect combo for an easy, low-carb dinner. It features my keto garlic shrimp scampi and uses natural ingredients for rich earthy flavors. In this post, I’ll share how to make baked spaghetti squash with shrimp scampi and tips for making the meal whole30 or paleo-friendly. Continue Reading

Five Ingredient Recipes or Less
This easy Keto Chia Seeding Pudding recipe is a high fiber, breakfast or quick snack option. It uses simple ingredients and each serving has 2g net carbs. Make this low-carb breakfast idea without eggs ahead for the next day. While it can use any milk, it's perfect for those who are looking for a dairy-free option like chia seed pudding with coconut milk or almond milk. Continue Reading

This crockpot turkey tenderloin recipe with an easy turkey tenderloin marinade is a hands-off way to make juicy and tender turkey for Thanksgiving or a weeknight dinner. Using a slow cooker helps free up oven space and allows you to do other things as the turkey cooks. Make this main dish with your favorite side dishes like keto cranberry sauce and cauliflower mac and cheese to have a delicious Continue Reading

Five Ingredient Recipes or Less
This keto lemonade recipe gives you that cold, tart-sweet lemonade taste without regular sugar. It’s made with fresh lemon juice, water, and a keto-friendly sweetener that gets dissolved first, so the lemonade tastes smooth instead of gritty. Continue Reading

This lemon garlic aioli is creamy, bright, and packed with mellow roasted garlic flavor. It comes together with mayonnaise, fresh lemon juice, roasted garlic, salt, and pepper, making it an easy dip, spread, or finishing sauce. Continue Reading

These frozen meatballs in the air fryer cook in 11 to 12 minutes at 400°F, straight from the freezer. No thawing needed. After air frying, toss them with warm marinara sauce, BBQ sauce, teriyaki sauce, or sweet chili sauce to turn a bag of frozen meatballs into a quick dinner, appetizer, or bowl. Continue Reading

This Keto Tartar Sauce is creamy, tangy, and made for seafood. It uses mayo, dill pickles, lemon juice, mustard, herbs, and Old Bay for a quick sauce without sweet relish. Continue Reading

This Fathead Pizza Dough makes an easy keto pizza crust with almond flour, mozzarella, cream cheese, egg, and simple seasonings. It bakes up golden, holds toppings well, and gives you a homemade pizza night option without regular flour. Continue Reading