This air fryer Cajun shrimp cooks in garlic butter and Cajun seasoning for tender shrimp with a buttery, boldly seasoned sauce. I make it straight from frozen with no thawing required, but fresh or thawed shrimp work too. Continue Reading

Comfort food, Reimagined

This Pumpkin Pie with Graham Cracker Crust has a smooth, creamy pumpkin filling with warm fall spices and a buttery, crisp graham cracker base. You get the classic flavor of pumpkin pie without rolling or shaping pastry dough. Continue Reading

Sweet Potato Casserole with Marshmallows has a smooth, creamy center topped with melty, toasted marshmallows that taste like the best part of s’mores. It can use fresh or canned sweet potatoes and is the perfect sweet side that tastes a little like dessert. Continue Reading

This Vinegar Coleslaw Recipe gives you crisp cabbage and a tangy apple cider vinegar dressing without any mayonnaise. A little sugar balances the vinegar, while celery seed and other seasonings add the flavors you want in coleslaw. Continue Reading

This Deviled Eggs Recipe makes a creamy filling that is smooth enough to pipe but thick enough to hold its shape. The sweet relish and pickle juice give it a tangy Southern flavor that your family will enjoy. Sometimes called Angel Eggs, these are an easy appetizer that disappears fast. Continue Reading










This air fryer Cajun shrimp cooks in garlic butter and Cajun seasoning for tender shrimp with a buttery, boldly seasoned sauce. I make it straight from frozen with no thawing required, but fresh or thawed shrimp work too. Continue Reading

These Air Fryer Cajun Chicken Thighs have crispy skin, juicy meat, and bold, smoky Cajun flavor. The air fryer cooks the bone-in chicken thighs evenly while helping the seasoned skin get browned and crisp. Continue Reading

This air fryer eggplant has tender centers, browned edges, and plenty of savory flavor from Parmesan and herbs. There’s no breading, so you get a simple roasted-style eggplant that cooks quickly in the air fryer. Continue Reading

This air fryer squash recipe makes tender yellow squash and zucchini with lightly browned edges, savory herbs, and Parmesan cheese. There’s no breading, so you get a simple vegetable side with plenty of flavor. Continue Reading