This Cheese Grits Recipe makes rich, buttery Southern grits with plenty of melted cheddar in every bite. They're smooth and creamy with just a little texture, and easy to make right on the stovetop. Continue Reading

Comfort food, Reimagined

This slow cooker chicken and gravy has tender, finely shredded chicken in a savory homemade gravy. It’s simple, comforting, and mostly hands-off. Continue Reading

These Slow Cooker Beef and Noodles have fall-apart chuck roast and tender egg noodles in a rich, savory sauce. The noodles cook right in the slow cooker at the end, soaking up the beefy broth as the sauce thickens around them. Continue Reading

These baked BBQ chicken thighs are juicy and tender with smoky-sweet BBQ flavor and a sticky, caramelized coating. They bake up with saucy, browned edges, and you can use bone-in or boneless chicken thighs, depending on what you have on hand. Continue Reading

This Red Beans and Rice Recipe has tender red beans, smoky sausage, and plenty of savory Creole flavor in a thick, creamy gravy. Spoon it over fluffy white rice for a warm, filling dinner that doesn’t need much else. Continue Reading










This Cheese Grits Recipe makes rich, buttery Southern grits with plenty of melted cheddar in every bite. They're smooth and creamy with just a little texture, and easy to make right on the stovetop. Continue Reading

This Dutch Apple Pie has a flaky bottom crust, tender cinnamon-spiced apples, and a buttery brown sugar streusel topping that bakes until golden and crisp. Every slice has a delicious mix of soft apples, warm spices, and chunky, buttery crumbs. Continue Reading

This Shrimp and Grits Recipe has juicy Cajun-seasoned shrimp in a buttery, savory pan sauce with a hint of smoky flavor. Everything is served over creamy cheddar grits and topped with crispy bacon. Continue Reading

This tartar sauce recipe is creamy, tangy, and full of dill pickle flavor. It's an easy homemade sauce with just six simple ingredients and a little crunch in every bite. Continue Reading