This cauliflower hash browns recipe gives you cheesy, golden hash browns without the potatoes. They're a great low-carb alternative to regular hash browns, and cooking them in a skillet gives them lightly crispy edges. Continue Reading

Comfort food, Reimagined

These Pressure Cooker Collard Greens with smoked turkey deliver the same irresistible smoky taste as my collard greens with bacon but in less than half the time. Learn how to make collard greens in a pressure cooker like the Instant Pot or Ninja Foodi, as well as get tips to eliminate greens' bitterness. This easy Southern-style recipe uses simple ingredients and cooks in less than 30 minutes. Continue Reading

This Air Fryer Turkey Tenderloin Recipe is a quick way to make juicy, boneless turkey without roasting a whole bird. I season the outside, cook it in the air fryer, then let it rest before slicing. Continue Reading

These air fryer frozen green beans go straight from the freezer to the air fryer and come out tender with lightly browned edges. I like that you can easily adjust the cook time depending on whether you prefer your green beans a little firmer or softer. Continue Reading

These Crockpot collard greens are tender, savory, and full of smoky flavor from ham hocks, onions, garlic, and a seasoned cooking broth. The slow cooker gives the greens plenty of time to soften while the smoked meat flavors the pot. Continue Reading

This cauliflower hash browns recipe gives you cheesy, golden hash browns without the potatoes. They're a great low-carb alternative to regular hash browns, and cooking them in a skillet gives them lightly crispy edges. Continue Reading

This Hush Puppies Recipe makes golden, crispy hush puppies with soft, fluffy centers. They're lightly sweet, full of savory flavor, and easy to make right at home. Continue Reading

This Cheese Grits Recipe makes rich, buttery Southern grits with plenty of melted cheddar in every bite. They're smooth and creamy with just a little texture, and easy to make right on the stovetop. Continue Reading

This Dutch Apple Pie has a flaky bottom crust, tender cinnamon-spiced apples, and a buttery brown sugar streusel topping that bakes until golden and crisp. Every slice has a delicious mix of soft apples, warm spices, and chunky, buttery crumbs. Continue Reading