Air Fryer Chicken Skewers are juicy, tender, and coated in the bold sauce from my viral garlic Parmesan wings. Ready in under 30 minutes, they’re perfectly browned, full of flavor, and an easy weeknight dinner everyone will love. Continue Reading

Easy recipes for low-carb, air fryer, pressure cooker, and comfort food meals

If you enjoyed my Old Bay chicken wings, then you're going to love this Old Bay Shrimp. It’s full of your favorite Old Bay flavors and uses just a few basic ingredients. In this post, I’ll share how to make fully-flavored shrimp in Old Bay butter sauce in under 20 minutes. Plus, I'll give you tips to make the shrimp from frozen and to make shrimp in your air fryer. You can make this a low-carb Continue Reading

Enjoy barbecue chicken wings any time of the year with this easy CrockPot BBQ chicken wings recipe. One of the easiest recipes, it includes just three ingredients and simple steps. I use my homemade keto brown sugar bbq dry rub and keto bbq sauce to keep carbs low. But, you can use any bbq seasoning blend and your favorite bbq sauce from the grocery store. Enjoy these as the perfect game day Continue Reading

This easy air fryer chicken leg quarters recipe is the perfect way to get browned and crispy skin without deep frying or breading. Just like my crispy air fryer chicken legs, you’ll need a few simple ingredients and less than 30 minutes to make them. Enjoy these with my Ninja Foodi broccoli to make a meal. These are the perfect healthy dinner for the whole family, including picky eaters. Continue Reading

This Crockpot BBQ Chicken Thighs recipe is an easy way to get saucy bone-in chicken thighs without starting up the grill. You can use any hickory or Kansas-city BBQ sauce (including my sugar-free BBQ sauce recipe). Keep reading to learn how to make 3-ingredient slow cooker bbq chicken thighs using my DIY bbq sauce and the best bbq seasoning. Continue Reading

Air Fryer Chicken Skewers are juicy, tender, and coated in the bold sauce from my viral garlic Parmesan wings. Ready in under 30 minutes, they’re perfectly browned, full of flavor, and an easy weeknight dinner everyone will love. Continue Reading

Steak seasoning is the easiest way to bring bold, steakhouse flavor into your kitchen. In under 5 minutes, you can mix a homemade steak seasoning blend that transforms ribeye, sirloin, steak bites, and even burgers. Continue Reading

Blackened salmon bites are bold, smoky, and packed with flavor in every bite. The outside cooks into a dark, well-seasoned crust with slightly crisp edges, while the inside stays tender and flaky. I use my blackening seasoning to coat the salmon, so as it cooks in butter, the spices toast and create that signature blackened flavor. The best part is that it happens in under 20 minutes. Continue Reading

Almond flour peanut butter cookies are the kind of cookies you make when you want something warm, soft, and peanut buttery without pulling out a mixer or chilling dough. They bake up with lightly crisp edges, tender centers, and that classic crisscross top. Plus, they’re ready in about 30 minutes from start to finish. Continue Reading