These Bacon Wrapped Chicken Kabobs are smoky, juicy, and brushed with BBQ sauce for a lightly caramelized finish. The bacon adds plenty of flavor while helping the chicken stay tender as the skewers cook. Continue Reading

Comfort food, Reimagined

These Crockpot collard greens are tender, savory, and full of smoky flavor from ham hocks, onions, garlic, and a seasoned cooking broth. The slow cooker gives the greens plenty of time to soften while the smoked meat flavors the pot. Continue Reading

This Keto Cornbread Dressing turns my Keto Cornbread into a savory Thanksgiving side with tender vegetables and optional sausage. It’s my keto-friendly alternative to classic Southern Cornbread Dressing, with a soft center, golden edges, and plenty of holiday flavor. Continue Reading

These Air Fryer Scallops are tender and juicy with lightly browned edges and garlic butter spooned over the top. They’re an easy way to cook sea scallops without having to manage a hot skillet. Continue Reading

This Cauliflower Mushroom Risotto (Keto Mushroom Risotto) is a low-carb take on risotto, a rice dish made from arborio rice. Though the traditional is one of my favorite indulgences because it's creamy, comforting, and fancy, it is loaded with carbs. My cauliflower risotto alternative uses fresh mushrooms and simple ingredients. Plus, it's ready in less than 20 minutes. Continue Reading

These Bacon Wrapped Chicken Kabobs are smoky, juicy, and brushed with BBQ sauce for a lightly caramelized finish. The bacon adds plenty of flavor while helping the chicken stay tender as the skewers cook. Continue Reading

These air fryer frozen green beans go straight from the freezer to the air fryer and come out tender with lightly browned edges. I like that you can easily adjust the cook time depending on whether you prefer your green beans a little firmer or softer. Continue Reading

These Ninja Foodi Air Fryer Pork Chops have juicy centers and a flavorful Cajun Parmesan crust. I use thick-cut boneless pork chops so they stay tender while the outside gets browned and slightly crisp in the air fryer. Continue Reading

Chicken Parmesan Meatballs give you the flavor of classic chicken parm without breading or frying chicken cutlets. An easy one skillet meal, they're seared until golden, simmered in tomato sauce, then finished with melty mozzarella and Parmesan until the top is hot and bubbly. Continue Reading