Comfort food, Reimagined
These Oven Baked Hamburger Steaks are seared for a browned crust, covered in homemade mushroom onion gravy, and finished in the oven until tender. I made this as a cozy ground beef dinner that gives you the comfort of Salisbury steak, but with a simple from-scratch gravy that comes together in the same pan. Continue Reading
This Blue Cheese Butter is one of my favorite ways to finish steak at home. It melts over hot meat into a rich, savory topping with that creamy, tangy blue cheese flavor you’d expect from a steakhouse dinner. Continue Reading
This Philly Cheesesteak Pizza gives you crisp-edged pizza loaded with the rich flavor of the cheesesteaks I grew up eating in Philadelphia. It has tender steak, onions, and a homemade cheese sauce that bakes into a gooey layer instead of using traditional pizza sauce. Continue Reading
These ground chicken burgers are juicy, easy to shape, and cooked in a skillet with melty cheese and classic burger toppings. They’re a great option when you want a burger night alternative to beef. Continue Reading
Cilantro Lime Rice is an easy way to turn plain white rice into a flavorful side dish for tacos, bowls, and saucy dinners. It’s light, simple, and finished at the end so the lime and cilantro taste fresh. Make it on the stovetop or in your rice cooker. Continue Reading
This Pico De Gallo is the fresh topping I make when tacos, nachos, bowls, or grilled proteins need something bright. It adds crunch, heat, and lime flavor without making the whole meal feel heavy. Continue Reading
This Air Fryer Turkey Breast is juicy in the center with crisp, golden skin on top. I brine the turkey first overnight so the lean breast meat stays tender, then air fry it until it’s cooked through without taking up oven space. Continue Reading
These Air Fryer Frozen Brussels Sprouts are an easy way to turn a freezer bag of vegetables into a simple side with tender centers and browned edges. I cook them straight from frozen with oil, salt, and pepper, then finish them with something bright, buttery, cheesy, or savory when I want more flavor. Continue Reading
I love great food, simple ingredients, and meals that bring people together. I share easy, kitchen-tested recipes including air fryer and pressure cooker dishes as well as comfort food so you can enjoy the flavors you love without stress even on the busiest days. Whether you are cooking on a budget, eating low carb, or just need dinner on the table in 30 minutes, I got you.
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Ninja Foodi
360 Cookware
