Cornbread Casserole bakes up golden on top with a soft, scoopable center that falls somewhere between cornbread and corn pudding. Cream-style corn keeps it moist and adds small pieces of sweet corn throughout each serving. Continue Reading
Latest Recipes & Posts
Mexican Street Corn Pasta Salad
This Mexican Street Corn Pasta Salad turns elote flavors into a creamy, tangy pasta salad with sweet corn, cotija cheese, cilantro, green onions, jalapeño, and a chili-lime dressing. The short pasta catches the sauce, so every bite has salty cheese, fresh herbs, a little heat, and that creamy street corn-style flavor. Continue Reading
Slow Cooker Ribs
These Slow Cooker Ribs are saucy, juicy, and mostly hands-off, with caramelized BBQ edges from a quick finish under the broiler. The slow cooker does the low-and-slow work to get the ribs tender, then the final blast of heat helps the sauce thicken so the ribs taste more like classic BBQ. Continue Reading
BBQ Oven Baked Chicken Drumsticks
These BBQ oven baked chicken drumsticks are sticky, juicy, and full of sweet-smoky BBQ flavor without turning on the grill. The drumsticks bake with my homemade BBQ seasoning first, then get brushed with sauce near the end so the outside turns glossy and caramelized. Continue Reading
Baked Chicken Tacos
Baked Chicken Tacos are one of my favorite ways to turn shredded chicken into a crispy, cheesy dinner. The tortillas get golden around the edges, the cheese melts into the chicken, and the whole pan comes out of the oven ready for toppings. Continue Reading
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Cornbread Casserole
Baked Macaroni and Cheese Recipe
This Baked Macaroni and Cheese Recipe is one of the dishes my family expects at every holiday meal. I make it with a smooth, well-seasoned four-cheese sauce, then layer in extra cheddar and Colby Jack so the center stays creamy and the top bakes up browned and bubbly. Continue Reading
Skillet Chicken Pot Pie
Skillet Chicken Pot Pie is a cozy dinner with creamy filling, tender vegetables, and a golden crust baked right on top. I make it when I want the comfort of pot pie without shaping a bottom crust or using a bunch of extra dishes. Continue Reading
Pumpkin Pie with Sweetened Condensed Milk
This Pumpkin Pie with Sweetened Condensed Milk has a smooth, creamy filling flavored with warm spices, vanilla, butter, and optional brandy. Sweetened condensed milk adds richness and sweetness in one ingredient, so there is no evaporated milk or separate cup of sugar to measure. Continue Reading
I love great food, simple ingredients, and meals that bring people together. I share easy, kitchen-tested recipes including air fryer and pressure cooker dishes as well as comfort food so you can enjoy the flavors you love without stress even on the busiest days. Whether you are cooking on a budget, eating low carb, or just need dinner on the table in 30 minutes, I got you.
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360 Cookware
