Cauliflower grits are a creamy, cheesy take on classic Southern grits, made with cauliflower rice instead of cornmeal. I make them when I want that warm, savory, comforting feel of grits in a version built around cauliflower. Continue Reading

Comfort food, Reimagined

This Air Fryer Scallops recipe includes all the tips you'll need to make them successfully. Quick and easy like Pan Seared Scallops, all you need are four ingredients and less than 15 minutes. Continue Reading

Easy Keto Recipes: 30 Minutes or Less
This Cauliflower Mushroom Risotto (Keto Mushroom Risotto) is a low-carb take on risotto, a rice dish made from arborio rice. Though the traditional is one of my favorite indulgences because it's creamy, comforting, and fancy, it is loaded with carbs. My cauliflower risotto alternative uses fresh mushrooms and simple ingredients. Plus, it's ready in less than 20 minutes. Continue Reading

This turkey salad recipe is your answer if you’re wondering what to do with your leftover turkey breast or dark meat. It’s easy to make, colorful, flavor-packed, and rich in nutrients. You’ll need some pressure cooker turkey breast, air fryer turkey tenderloin, or any leftover turkey meat and a handful of other basic ingredients. In this post, I’ll share how to make turkey salad with cranberries Continue Reading

This Pumpkin Spice Cold Brew Latte recipe, which is a Starbucks copycat recipe, will take your cold brew latte to the next level. Featuring real pumpkin puree, this drink is the perfect keto pumpkin spice latte alternative for iced coffee lovers. Enjoy this drink as is or with some of my other pumpkin recipes. This easy recipe is ready in less than 5 minutes. Continue Reading

Cauliflower grits are a creamy, cheesy take on classic Southern grits, made with cauliflower rice instead of cornmeal. I make them when I want that warm, savory, comforting feel of grits in a version built around cauliflower. Continue Reading

Mashed cauliflower is a creamy, garlicky side dish and a lighter, vegetable-forward alternative to mashed potatoes. I roast the cauliflower and garlic first because that gives the mash a richer flavor than recipes that just steam the cauliflower or leave out the garlic. Continue Reading

This miso salmon recipe makes tender salmon with a sweet and savory miso glaze and a bright pineapple lime sauce. The glaze cooks right in the skillet and turns slightly caramelized while the salmon cooks, giving you restaurant-style miso glazed salmon that’s easy enough for a weeknight dinner. Continue Reading

These steak bites and potatoes cook together in one skillet with crispy golden potatoes and tender, seared steak bites. Finished with garlic, butter, and rosemary, it’s a cozy dinner that feels a little special but comes together in about 35 minutes. Continue Reading