Pan seared halibut is one of the easiest ways to cook halibut at home. The skillet gives the fish light color on the outside, keeps the center tender and flaky, and lets the fish stay the star. Continue Reading

Comfort food, Reimagined

This Air Fryer Steak recipe delivers a perfectly cooked, juicy steak in under 15 minutes. With just a handful of ingredients and a quick homemade garlic butter to finish it off, you get rich, steakhouse-style flavor without firing up the grill. It works beautifully with 1-inch thick boneless sirloin, ribeye, or New York strip, giving you a tender, flavorful steak any night of the week. Continue Reading

This Keto French Toast recipe is an easy low-carb breakfast option that uses only 6 simple ingredients. It's ready in less than 30 minutes using keto bread from the store or your favorite keto bread recipe. Learn how to make French toast with sola bread using this easy recipe. Continue Reading

This crispy baked buffalo chicken wings recipe is perfect if you want tender, delicious, and crispy baked chicken wings without the deep-frying mess. Plus, it uses less than 10 ingredients and is unbelievably easy to make. In this post, I’ll share how to make buffalo chicken wings baked in the oven and homemade buffalo sauce for a spicy baked hot wings kick. Continue Reading

These Pressure Cooker Collard Greens with smoked turkey deliver the same irresistible smoky taste as my collard greens with bacon but in less than half the time. Learn how to make collard greens in a pressure cooker like the Instant Pot or Ninja Foodi, as well as get tips to eliminate greens' bitterness. This easy Southern-style recipe uses simple ingredients and cooks in less than 30 minutes. Continue Reading

Pan seared halibut is one of the easiest ways to cook halibut at home. The skillet gives the fish light color on the outside, keeps the center tender and flaky, and lets the fish stay the star. Continue Reading

These Air Fryer Chicken Thighs (bone-in, skin-on) deliver big flavor with minimal effort. Using just six simple ingredients, including my homemade garlic butter, you cook tender, juicy chicken with irresistibly crispy skin. Ready in under 30 minutes, this recipe puts a flavorful spin on my classic air fryer chicken thighs and keeps dinner fast and easy on busy weeknights. Continue Reading

Air fryer roasted cauliflower is an easy way to make cauliflower with tender centers and browned edges without preheating the oven for a full sheet pan. It’s a great side dish when you want something simple, and it also works as a helpful starting point for other cauliflower recipes. Continue Reading

This BBQ seasoning recipe is a sweet, smoky dry rub I use on ribs, chicken, and pork. Smoked paprika gives it that deep barbecue flavor, brown sugar adds sweetness, cayenne brings a little heat, and the garlic, onion, thyme, and Italian seasoning round it out so it tastes like a real rub with range. Continue Reading