Cauliflower grits are a creamy, cheesy take on classic Southern grits, made with cauliflower rice instead of cornmeal. I make them when I want that warm, savory, comforting feel of grits in a version built around cauliflower. Continue Reading

Comfort food, Reimagined

This pork carnitas recipe makes tender shredded pork with crispy golden edges and bright citrus flavor. Slow cooked with orange, lime, pineapple, garlic, and warm spices, the pork becomes juicy, flavorful, and perfect for tacos, bowls, salads, or easy meal prep. Continue Reading

This honey garlic chicken wings recipe is crispy on the outside and coated in a sticky sweet and savory honey garlic glaze. Cooking the wings in the air fryer helps the skin turn golden and crisp while keeping this recipe simple enough for weeknights or gatherings. Continue Reading

These honey garlic chicken drumsticks are crispy on the outside, juicy inside, and coated in a sticky sweet and savory honey garlic glaze. Cooking the chicken in the air fryer helps the skin turn golden and crisp while keeping this an easy dinner for busy weeknights. Continue Reading

These steak tacos feature marinated skirt steak that’s quickly seared and sliced thin for tender taco meat. Served in warm tortillas with charred onions, creamy avocado sauce, and fresh lime, they’re a bold and easy taco dinner you can make at home. Continue Reading

Cauliflower grits are a creamy, cheesy take on classic Southern grits, made with cauliflower rice instead of cornmeal. I make them when I want that warm, savory, comforting feel of grits in a version built around cauliflower. Continue Reading

Mashed cauliflower is a creamy, garlicky side dish and a lighter, vegetable-forward alternative to mashed potatoes. I roast the cauliflower and garlic first because that gives the mash a richer flavor than recipes that just steam the cauliflower or leave out the garlic. Continue Reading

This miso salmon recipe makes tender salmon with a sweet and savory miso glaze and a bright pineapple lime sauce. The glaze cooks right in the skillet and turns slightly caramelized while the salmon cooks, giving you restaurant-style miso glazed salmon that’s easy enough for a weeknight dinner. Continue Reading

These steak bites and potatoes cook together in one skillet with crispy golden potatoes and tender, seared steak bites. Finished with garlic, butter, and rosemary, it’s a cozy dinner that feels a little special but comes together in about 35 minutes. Continue Reading