Skillet Chicken Pot Pie is a cozy dinner with creamy filling, tender vegetables, and a golden crust baked right on top. I make it when I want the comfort of pot pie without shaping a bottom crust or using a bunch of extra dishes. Continue Reading

Comfort food, Reimagined

Creamy Garlic Parmesan Chicken Thighs are a simple, flavor-packed air fryer boneless chicken thighs recipe that makes weeknight dinners a breeze! Tender, juicy chicken thighs get crispy in the air fryer and are smothered in a creamy garlic Parmesan sauce that’s quick to make and absolutely irresistible. Continue Reading

These baked bone-in chicken thighs are an easy and delicious main dish. They use just 5 simple ingredients, and the results are juicy, crisp, and flavorful. Enjoy them with a simple air fryer vegetable side dish like my air fryer broccoli or air fryer green beans to make a meal. Continue Reading

Keto Buffalo Chicken Meatballs are an easy comfort food that comes together with simple ingredients. They're perfect for those who want meatballs without breadcrumbs and those who enjoy the flavors of buffalo chicken wings. These are ready in less than 30 minutes. Continue Reading

This Sugar-free Pumpkin Spice Latte recipe is one of my favorite keto pumpkin recipes. It’s the perfect budget-friendly, healthier Starbucks copycat. Make this delicious keto pumpkin spice latte in less than 5 minutes with instant coffee, hot coffee, or pumpkin spice cold brew. Continue Reading

Skillet Chicken Pot Pie is a cozy dinner with creamy filling, tender vegetables, and a golden crust baked right on top. I make it when I want the comfort of pot pie without shaping a bottom crust or using a bunch of extra dishes. Continue Reading

This Pumpkin Pie with Sweetened Condensed Milk has a smooth, creamy filling flavored with warm spices, vanilla, butter, and optional brandy. Sweetened condensed milk adds richness and sweetness in one ingredient, so there is no evaporated milk or separate cup of sugar to measure. Continue Reading

All Butter Pie Crust is a flaky, buttery homemade pie crust you can use for sweet pies, savory pies, and pot pies. I make it when I want a from-scratch crust that works with simple ingredients I usually have on hand. This is the crust to keep ready for holiday baking, especially if you’re making Sweet Potato Pie with Canned Yams, Pumpkin Pie with Sweetened Condensed Milk, or Skillet Continue Reading

This Pumpkin Pie Spice fills the kitchen with the warm smell of fall baking and comes together in minutes with a handful of spices you probably already have in your pantry. It's the perfect substitute for store-bought blends, but with a lot more flavor. Continue Reading