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Home » Healthy Recipes » Keto Low Carb Buffalo Chicken Pizza Recipe

Keto Low Carb Buffalo Chicken Pizza Recipe

Last Updated April 29, 2020. Published March 20, 2020 By Davinah Cenou Montezuma

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This post may contain affiliate links to products I use and highly recommend. You can read my full disclosure .

If you love the flavor of buffalo wings but are looking for more of a meal, then you’ll love this Keto Low Carb Buffalo Chicken Pizza recipe. It has juicy chunks of buffalo chicken baked on a store-bought cauliflower pizza crust. If you don’t have a crust, don’t worry, this pizza goes perfectly on homemade fathead pizza dough too! 

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Why Share a Buffalo Chicken Pizza Recipe

Chicken wings are one of my favorite foods. There’s nothing better than sitting down to watch a game with a big plate.

Sometimes though, I’m looking for a more substantial meal but still want that flavor of buffalo wings. I decided to create my own keto-friendly buffalo chicken pizza recipe to get that flavor I wanted but without all the extra carbs.

Keto Pizza Crust Options

One of the biggest problems with pizza is the carbs in the crust. So, when cutting carbs, the options are to make crustless pizza or just find a low-carb pizza crust option.

Cauliflower Pizza Crust

For this recipe, I chose to purchase a cauliflower pizza crust with clean ingredients. Sometimes it is just so convenient to grab ready-made foods and customize them to your own taste.

This brand works for me because it’s actually made of just a few ingredients: cauliflower, eggs, spices, and cheese. So, after a busy day at work, it’s one of my go-to options to just add toppings and bake.

Fathead Pizza Dough

A recipe for fathead dough using almond flour, eggs, two kinds of cheese, and seasonings. Perfect for pizza, bagels, and Philly Cheesesteak pockets.
Fathead Dough Pizza topped with basil

Fathead Pizza Dough

For days when you have some extra time for a meal completely from scratch, I recommend trying my fathead dough pizza crust recipe.

I love that it comes together quickly with only a few simple pantry ingredients and is also really versatile. Not only does it make a good keto pizza base, but I also used it to make my Parmesan Garlic Bread Bites, Keto Bagels, and Keto Cinnamon Rolls.

buffalo chicken pizza

What to Eat with Buffalo Chicken Cauliflower Pizza

I think that pizza and wings go hand-and-hand. So, pick your flavor profile of wings to pair with this buffalo chicken pizza:

  • Air Fryer Fried Chicken Wings
  • Air Fryer Garlic Parmesan Wings
  • Oven-Fried Chicken Wings

A salad is also the perfect pairing with pizza and keeps things light. You could pair this with my BLT Avocado Ranch Salad. You might also just gather your favorite greens and pair it with any one of these salad dressings.

Any of these other side dish recipes also pair well. Basically, anything you have a taste for is what I’d pair this pizza with!

Other Keto Recipes for Pizza Lovers

  • Keto BBQ Pulled Pork Pizza
  • Pizza Bagels
  • Keto Pepperoni Cauliflower Crust Pizza
buffalo chicken pizza

Keto Low Carb Buffalo Chicken Pizza Recipe

An easy low carb keto Buffalo Chicken Pizza recipe for those who want flavor minus the carbs. Made with cauliflower pizza crust or homemade fathead dough!
Prep: 10 mins
Cook: 15 mins
Ready in: 25 mins
Cuisine: American
Course: Appetizer, Dinner, Main Course, Snack
Servings: 2
Calories: 267kcal
Author: Davinah
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Ingredients

  • 1 Cauliflower Pizza Crust
  • 1 Chicken Breasts, cut into bite-sized cubes
  • 1/2 tsp spicy dry rub, or seasoning salt
  • 2 tbsp Frank's Red Hot Sauce, enough to coat the chicken
  • 1/4 cup Tomato Basil Sauce
  • 1/4 cup sharp cheddar cheese
  • 1/4 tsp Homemade Ranch Seasoning Mix
  • Ranch Dressing, or Blue Cheese Dressing for drizzling
  • Frank's Red Hot Sauce, for drizzling

Instructions

  • Preheat oven to 385 degrees
  • Place crust on parchment paper and cook for 5 minutes per side
  • Remove the crust from the oven and set aside (it will cool while you are making the toppings)
  • Toss chicken breast in spicy dry rub
  • Heat a skillet with olive oil on medium high heat
  • Cook chicken breasts until they are no longer pink (~5 minutes)
  • Toss chicken in hot sauce
  • Put toppings on the crust - tomato basil sauce, cheese, chicken, and ranch seasoning
  • Bake pizza until cheese is melted (~5 minutes)
  • Drizzle more hot sauce, ranch dressing and/or blue cheese dressing. Allow the pizza to cool for 1 minute before eating.

Nutrition Details

Calories: 267kcal | Carbohydrates: 4g | Protein: 27g | Fat: 15g | Saturated Fat: 7g | Polyunsaturated Fat: 0g | Monounsaturated Fat: 0g | Trans Fat: 0g | Cholesterol: 88mg | Sodium: 941mg | Potassium: 259mg | Fiber: 2g | Sugar: 2g | Vitamin A: 235IU | Vitamin C: 50.9mg | Calcium: 327mg | Iron: 3.1mg

The nutrition facts come from entering the recipe ingredients into Spoonacular API, a database of food ingredients. They may vary for any recipe based on the exact product used. The keto sweeteners I use have 0g net carbs & are not included because sugar alcohols do not impact most people. This is provided as a courtesy, but you can do your own calculations if you wish!

Share this RecipeIf you enjoy this recipe, share a link to it via email or Facebook, pin it, or leave a rating. Please don't copy/paste the instructions to other websites. Thanks for helping the website grow!

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Filed Under: Cauliflower Recipes, Chicken Recipes, Easy Keto Recipes: 30 Minutes or Less, Healthy Recipes, Keto Appetizer Recipes, Keto Recipes, Low Carb Pizza Recipes

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close up photo of Davinah - the blogger behind Dr. Davinah\'s Eats welcome text that reads, \"I\'m Davinah\" I'm an educator & hardcore foodie who realized eating "all the things" couldn’t last forever. After getting my PhD in Education, I decided to make eating healthier my next big goal. Here, you'll find my collection of keto, low-carb and whole food comfort food recipes. Read More

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