Who says that you can’t have buffalo chicken pizza and remain on your keto diet!? This recipe offers a keto-friendly remake to one of my favorite pizza slices. It includes a cauliflower pizza crust, which gets super crisp so that it stands up to all of the delicious toppings.

If you love cauliflower crust pizza, then check out this Keto Pepperoni Cauliflower Crust Pizza.

Love this? Check out my other Cali’flour Foods Recipes!

Buffalo Chicken Pizza w/ Cauliflower Pizza Crust

Print Recipe Pin Recipe Rate Recipe

Prep Time: 10 minutes

Cook Time: 15 minutes

Total Time: 25 minutes

A keto-friendly recipe for buffalo chicken pizza that includes a crispy cauliflower pizza crust.

Servings: 2

Calories: 267kcal

Author: Davinah S. Smith

Please do not copy & paste (or screenshot) the instructions & ingredients for my recipes to social media or other websites. If you want to spread the word about this recipe (I'm grateful if you do), please use the buttons above to share or share a photo of this dish with a link to this recipe instead. © 2019 Dr. Davinah's Eats

Ingredients

• 1 Cali'flour Foods Original Crust
• 1 Chicken breast cut into bite-sized cubes
• 1/2 tsp spicy dry rub
• 1/4 tsp Homemade Ranch Seasoning Mix
• 2 tbsp Frank's Red Hot Sauce enough to coat the chicken
• 1/4 cup Tomato Basil sauce
• 1/4 cup sharp cheddar cheese
• Ranch Dressing for drizzling
• Frank's Red Hot Sauce for drizzling

Instructions

• Preheat oven to 385 degrees
• Place crust on parchment paper and cook for 5 minutes per side
• Remove the crust from the oven and set aside (it will cool while you are making the toppings)
• Toss chicken breast in spicy dry rub
• Heat a skillet with olive oil on medium high heat
• Cook chicken breasts until they are no longer pink (~5 minutes)
• Toss chicken in hot sauce
• Put toppings on the crust - tomato basil sauce, cheese, chicken, and ranch seasoning
• Bake pizza until cheese is melted (~5 minutes)

Recipe Nutrition Facts

Nutrition Facts

Buffalo Chicken Pizza w/ Cauliflower Pizza Crust

Amount Per Serving

Calories 267 Calories from Fat 135

% Daily Value*

Total Fat 15g 23%

Saturated Fat 7g 35%

Trans Fat 0g

Polyunsaturated Fat 0g

Monounsaturated Fat 0g

Cholesterol 88mg 29%

Sodium 941mg 39%

Potassium 259mg 7%

Total Carbohydrates 4g 1%

Dietary Fiber 2g 8%

Sugars 2g

Protein 27g 54%

Vitamin A 4.7%

Vitamin C 61.7%

Calcium 32.7%

Iron 17.2%

* Percent Daily Values are based on a 2000 calorie diet.

Did you make this recipe?Use #DrDavinahS when posting your photo of this dish, and follow @DrDavinahS on Instagram